Oman’s food industry—from seafood exports to hospitality—must meet stringent safety requirements. ISO 22000:2018, the Food Safety Management System (FSMS), offers a systematic approach to managing food risks. Why ISO 22000? It integrates HACCP principles, ISO management systems, and food safety legislation to ensure safer production and handling. Benefits: Minimized foodborne ... https://qualitcert.com/iso-22000-certification-consulting-service-in-oman/