Khichu is a popular Gujarati snack or facet dish. Topped with a little oil and methi masala, it is among the easiest Indian snacks recipes. It can be traditionally utilized to make papad.  You could possibly even serve it being a delightful appetizer. Dates Kheer or Khajoor Payasam or Kharjura https://ethnicindiangrocer.com.au/product/haldiram-gup-shup-200g/